Good Cook Classic Wood Rolling Pin, 1 Ea
UPC: 076753238304
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Description
Good Cook Classic Wood Rolling Pin offers traditional craftsmanship for all your baking needs. Made from durable hardwood construction, this 1-piece rolling pin provides smooth, even rolling action for pastries, cookies, and bread dough. The natural wood surface won't stick to dough like some synthetic materials, making it easier to work with various recipes. The classic design features comfortable handles that provide excellent grip and control during use. Measuring approximately 18 inches in total length with a 12-inch rolling surface, it's perfectly sized for most home baking projects. The smooth finish resists moisture absorption and can be easily cleaned with proper care. This timeless kitchen tool represents decades of Good Cook's commitment to quality baking equipment. The balanced weight distribution ensures consistent pressure application for uniform dough thickness. Essential for pie crusts, pizza dough, cookies, and pastries. Built to last for years of regular use in home kitchens. No assembly required - ready to use immediately.
Suggested Use
Lightly flour rolling pin and work surface before use. Roll dough from center outward in all directions, rotating dough periodically for even thickness. Apply gentle, consistent pressure. Clean immediately after use with warm water and mild soap. Dry thoroughly and store in dry location.
Ingredients
| Ingredient | Amount | Purpose |
|---|---|---|
| Hardwood (Beech) | 98% | Primary construction material |
| Food-Safe Wood Finish | 1.5% | Protective coating and smoothness |
| Natural Wood Oils | 0.5% | Moisture resistance and preservation |
Other Ingredients
The rolling pin is crafted from sustainably sourced beech wood with food-grade finishing treatments. No artificial colors, preservatives, or chemical additives are used in the construction process.
Warnings
• Do not use abrasive cleaners or scouring pads that may damage wood surface
• Allow to dry completely before storing to prevent mold or mildew
• Inspect regularly for cracks or splinters that could contaminate food
• Re-oil periodically with food-safe mineral oil to maintain wood condition
Disclaimer
We work hard to keep product images and details accurate, but manufacturers sometimes update packaging or ingredients before we can reflect those changes. You may receive updated packaging, but freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by us.
