Pastificio G Di Martino Pappardelle Pasta, 8.8 Oz
UPC: 818928000350
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Description
Pastificio G Di Martino Pappardelle represents the pinnacle of Italian pasta craftsmanship, bringing authentic Neapolitan tradition to your kitchen. This 8.8 oz package contains premium wide ribbon pasta made from the finest durum wheat semolina and pure Italian spring water. The Pastificio G Di Martino family has been perfecting their pasta-making techniques for over a century, using traditional bronze dies that create a rough, porous texture perfect for holding sauces. The pappardelle's generous width (typically 2-3 cm) makes it ideal for hearty meat sauces, rich ragùs, and creamy preparations. Each strand is carefully dried using time-honored methods that preserve the wheat's natural flavor and nutritional value while ensuring perfect al dente texture every time. This artisanal pasta is made in small batches in the heart of Naples, where the Mediterranean climate provides optimal drying conditions. The result is pasta with superior taste, texture, and sauce-holding ability that elevates any dish from ordinary to extraordinary. Perfect for special occasions or when you want to experience authentic Italian cuisine at home.
Suggested Use
Bring 4-6 quarts of salted water to rolling boil. Add pasta and stir gently to prevent sticking. Cook for 8-10 minutes or until al dente, stirring occasionally. Reserve 1 cup pasta water before draining. Toss immediately with sauce, adding pasta water if needed for consistency. Serve immediately.
Ingredients
| Ingredient | Amount | Purpose |
|---|---|---|
| Durum Wheat Semolina | 98-99% | Primary pasta structure and nutrition |
| Water | 1-2% | Hydration for dough formation |
Other Ingredients
This artisanal pasta contains only two ingredients: premium durum wheat semolina milled from carefully selected Italian wheat and pure spring water. No additives, preservatives, eggs, or artificial ingredients are used. The bronze die extrusion process and traditional drying methods are the only other elements that contribute to the final product's exceptional quality and texture.
Warnings
• Produced in facility that may process eggs - check for allergen cross-contamination if sensitive
• Store in cool, dry place away from moisture and pests
• Use within 2-3 years of production date for best quality
• Cook thoroughly before consuming - do not eat raw pasta
Disclaimer
We work hard to keep product images and details accurate, but manufacturers sometimes update packaging or ingredients before we can reflect those changes. You may receive updated packaging, but freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by us.
