Yogourmet Freeze Dried Yogurt Starter Set Packets, 6 Ea
UPC: 060988212031
Couldn't load pickup availability
Description
Yogourmet Freeze Dried Yogurt Starter Set provides everything needed to create delicious, probiotic-rich homemade yogurt. This convenient starter kit contains six packets of freeze-dried yogurt cultures, each capable of making one quart of fresh yogurt using any type of milk. The carefully selected bacterial strains include traditional yogurt cultures that ferment milk into creamy, tangy yogurt while providing beneficial probiotics for digestive health. Making yogurt at home allows complete control over ingredients, sweetness levels, and consistency while ensuring maximum freshness and potency of live cultures. Each packet contains billions of active cultures that remain viable for extended periods when stored properly. The freeze-drying process preserves the cultures without refrigeration, making storage convenient and extending shelf life. Yogourmet has been a trusted name in yogurt making for decades, providing reliable cultures and expert guidance for home yogurt enthusiasts. This starter set is perfect for beginners and experienced yogurt makers alike, offering consistent results and authentic yogurt flavor. The economical approach to yogurt making saves money while providing healthier, additive-free yogurt for the whole family.
Suggested Use
Heat 1 quart of milk to 180°F, then cool to 110°F. Dissolve one packet of starter in small amount of cooled milk, then mix into remaining milk. Incubate at 110°F for 4-8 hours until desired consistency is reached. Refrigerate finished yogurt.
Ingredients
| Ingredient | Amount | Purpose |
|---|---|---|
| Lactobacillus Bulgaricus | 10^9 CFU | Primary yogurt fermentation culture |
| Streptococcus Thermophilus | 10^9 CFU | Yogurt texture and flavor development |
| Lactobacillus Acidophilus | 10^8 CFU | Probiotic digestive support |
| Bifidobacterium Lactis | 10^8 CFU | Immune system support |
| Lactobacillus Casei | 10^8 CFU | Additional probiotic benefits |
Other Ingredients
Dextrose, ascorbic acid (vitamin C) as antioxidant.
Warnings
• Use only pasteurized milk for safety
• Maintain proper temperature during incubation process
• Keep finished yogurt refrigerated and consume within one week
• Do not use if packets are damaged or expired
Disclaimer
We work hard to keep product images and details accurate, but manufacturers sometimes update packaging or ingredients before we can reflect those changes. You may receive updated packaging, but freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by us.
